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Fuel Notes

Small habits, better weeknights

Short, useful guides that make everyday cooking a little easier, from stocking the pantry to cooking grains without a recipe.

Illustrated card: The Balanced Plate, Without Counting AnythingFuel Notes

The Balanced Plate, Without Counting Anything

A relaxed, visual way to put together everyday meals that feel complete and satisfying, no apps or scales required.

Illustrated card: The Everyday Pantry: What We Always Keep StockedFuel Notes

The Everyday Pantry: What We Always Keep Stocked

Our master list of pantry, fridge and freezer staples that make quick, balanced home cooking possible on any weeknight.

Illustrated card: How to Cook Whole Grains: A Simple Timing ChartFuel Notes

How to Cook Whole Grains: A Simple Timing Chart

Water ratios, cook times and yields for rice, quinoa, farro, barley and more, plus tips for batch-cooking and freezing.

Illustrated card: Snack Planning for Busy AfternoonsFuel Notes

Snack Planning for Busy Afternoons

How to plan satisfying snacks ahead of time so the late-afternoon slump does not send you to the vending machine.

Illustrated card: A Year of Seasonal Produce in the U.S.Fuel Notes

A Year of Seasonal Produce in the U.S.

What fruits and vegetables are typically at their best each season, and how to cook with them, from spring asparagus to winter citrus.

Illustrated card: Make-Ahead Breakfasts for Rushed MorningsFuel Notes

Make-Ahead Breakfasts for Rushed Mornings

Six strategies, from overnight jars to freezer stashes, that put a real breakfast within reach even on the busiest weekdays.